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Wedding Catering in Kent

At Vincent’s Catering, we ensure a personal touch with a professional service, making your day happen the way you want it to.

Furthermore, we use only the finest ingredients and, where noted, our products are homemade. All our menus are suggestions and can be tailored to your individual needs.

Everything you need for your Wedding Breakfast

Call us today on 01634 716709 or 07504 219531 for more information about our wedding catering service in Kent.

Menu Suggestions

Vegetarian options available on request.


Why not add that extra special touch and serve Canapés on arrival?

Choose 3 from the list below:

  • Mini fish and chips.
  • Honey & rosemary glazed
  • sausages.
  • Vegetable samosas.
  • Vegetable spring rolls.
  • Duck spring rolls.
  • Mini quiches.
  • Brie & red onion bruschetta.
  • Cheese & tomato bruschetta.
  • Selection of cold canapés.


  • Duo of melon served with a blueberry and Cassis sauce.
  • Smooth duck and port liver pate served with toasted french bread and Victorian chutney.
  • Flat mushroom stuffed with cream cheese and ham, served with a balsamic glaze.
  • Prawn salad topped with a Marie Rose sauce.
  • Selection of homemade soups.
  • Roast tomato, basil and brie bruschetta with a balsamic dressing.

Main Courses

  • Beef Wellington
  • Rump of lamb with a herb crust, served with a red wine jus
  • Roast breast of chicken with lardons of bacon, button mushrooms and a heart shaped crouton, served with a red wine jus.
  • Slow braised loin of pork with parsnip crisps and a cider sauce.
  • Chicken wrapped in streaky bacon stuffed with brie and caramelized red onion.
  • Trio of butcher’s sausages with mash and onion gravy.
  • Duo of traditional roast meats (of your choice).


  • Strawberry and clotted cream cheesecake.
  • Honeycomb cheesecake served with caramel sauce.
  • Homemade lemon posset served with shortbread.
  • Homemade banoffee pie.
  • Tart au citron.
  • Profiteroles with chocolate sauce.
  • Homemade apple and mixed berry crumble with vanilla sauce.
  • Homemade creme brulée decorated with strawberries
  • Caramel chocolate shortbread stack.
  • Chocolate fudge cake.
  • Trio of desserts


Choice of 2/3 roast meats, served with all the trimmings. Roast and new potatoes. Selection of vegetables. Selection of desserts.

Hog Roast

Hog roast with stuffing, crackling & apple sauce, served with either salad and new potatoes or roast potatoes and vegetables. Selection of desserts.

Fork Buffet

As a nice alternative, the fork buffet menus and the Excelsior buffet menu can be provided as a formal Wedding Breakfast. The Wedding Breakfast buffet prices includes waiting staff to lay your table, help serve and clear away.

  • Smoked salmon & cream cheese roulade.
  • Selection of cold meats.
  • Selection of quiches.
  • Caesar salad. Nicoise salad.
  • Pasta & mushroom salad.
  • Coleslaw salad.
  • Nuts, crisps and olives.
  • French bread.
  • Hot new potatoes.
  • Selection of desserts.


  • Lamb kebabs marinated with rosemary and red wine.
  • 1/4lb Beef burgers.
  • Selection of butchers sausages.
  • Piri Piri chicken.
  • Barbequed king prawns.
  • Marinated tuna steaks.
  • Sauces and relishes.
  • Mini jacket potatoes topped with sour cream.
  • Mixed salad. Coleslaw salad.
  • Beetroot and red onion salad.
  • Caesar salad, pasta with spinach, pine nuts and pesto.
  • Selection of desserts.

Evening Buffet 3

  • Selection of quiches.
  • Sandwiches and wraps.
  • Prawn in filo with a sweet chilli dip.
  • Sausage rolls.
  • Warm vegetable samosa’s.
  • Warm vegetable spring rolls.
  • Honey & rosemary glazed sausages.
  • Roast chicken pieces in a savoury southern style crumb.
  • Nuts & crisps.

Evening Buffet 4

  • Selection of marinated chicken drumsticks.
  • Selection of sandwiches.
  • Cocktail sausages.
  • Cheese & pineapple.
  • Breaded mushrooms. Pork pies.
  • Sausage rolls. Crudities and dips.
  • Crisps.

Evening Hog Roast

Served with flour bap, stuffing and apple sauce.

Children's Options

We have several options for children, either a smaller portion of the adult meal at a reduced price, or a child’s meal.

  • Choice of chicken dippers or sausages with happy faces or chips, peas or beans.
  • Ice Cream.

Cheese Tower & Meat Platter

Cheese tower or meat platter. Including: rustic rolls, crackers, pickles and chutneys.

Serves 100 covers.

Hire Us For Wedding Catering

Looking for Wedding Caterers in Kent? Hire Vincent’s Catering Services today. Call us today on 01634 716709 or fill out our contact form.

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